Internship at the INIAV within the TRACE-RICE activities

Internship at the INIAV laboratories within the TRACE-RICE activities and in the scope of "Summer with Science 2022" FCT programme supported by GREEN-IT research unit

Margarida Bação, who has a degree in Biochemistry from the University of Lisbon, carried out an training program in rice quality evaluation parameters. This training was also framed on the development of innovative rice based foods and provided basic skills on how to use different processes such as germination of grains and fermentation with beneficial microorganisms to improve the rice nutritional status. Margarida was also involved in several stages of the TRACE-RICE project and acquired skills in physico-chemical analysis.

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